Four premium varieties available now.
Fraser Valley Fungi is now harvesting four premium varieties — Blue Oyster, Lion's Mane, Golden Oyster, and Chestnut — for local customers, chefs, and restaurants across Abbotsford, Langley, and the Fraser Valley.
Blue Oyster, Lion's Mane, Golden Oyster & Chestnut available now.
$18/lb
$20/lb
$18/lb
$20/lb
Chefs and restaurants welcome
Fraser Valley Fungi is a small indoor mushroom farm founded by Dan Urquhart in Abbotsford, BC. The farm focuses on growing fresh, high-quality gourmet mushrooms for local families, chefs, farmers markets, and restaurants.
Every harvest is grown in a controlled indoor environment and picked with care so customers receive mushrooms that are fresh, clean, and ready to cook.
We grow premium mushrooms locally with a focus on freshness, consistency, and building genuine partnerships with our customers.
Right here in BC's Fraser Valley
Fresh, premium gourmet mushrooms
Controlled growing conditions
Working directly with chefs & buyers
Consistent quality and delivery
We deliver fresh mushroom orders throughout Abbotsford to Langley. For restaurants, chefs, and larger orders, delivery may be available throughout the Fraser Valley.
Delivery available
Delivery available
Delivery available
By request
By request
Delivery Abbotsford to Langley • Larger orders may qualify for extended delivery
Grown indoors in Abbotsford, BC. Harvested fresh and delivered directly to your kitchen.
Delicate, seafood-like flavor. Perfect for sautéing or meat substitute.
Beautiful golden-yellow caps with a delicate, mild flavour. Perfect for sautéing and adds stunning visual appeal.
Rich, nutty flavour with a firm, meaty texture. Excellent in soups and stews.
Fraser Valley Fungi supplies fresh gourmet mushrooms to local restaurants, chefs, and food businesses looking for reliable, high-quality local product.
Both varieties are available now. Weekly supply is limited while production scales up, so early restaurant inquiries are welcome.
All four varieties — Blue Oyster, Lion's Mane, Golden Oyster & Chestnut — are now available for local customers. Orders are filled based on weekly harvest availability.
Blue Oyster: $18/lb
Lion's Mane: $20/lb
Golden Oyster: $18/lb
Chestnut: $20/lb
Delivery Abbotsford to Langley
Join the Fraser Valley Fungi Winter Mushroom Club
We're planning a winter subscription that makes it easy to enjoy freshly harvested specialty mushrooms even after farmers' market season winds down. Choose weekly or bi-weekly mushroom boxes featuring rotating varieties grown right here in the Fraser Valley.
No commitment. No payment required. Just early access when memberships open.
Pick up a fresh mushroom box weekly or every two weeks.
Boxes may feature mushrooms such as:
Varieties rotate depending on what is being harvested — not every variety is in every box.
We're currently determining the best pickup locations based on where our members live.
Abbotsford • Aldergrove • Langley • Chilliwack
The Winter Mushroom Club is Fraser Valley Fungi's version of a CSA — Community Supported Agriculture.
Instead of relying on farmers' markets during the winter, members will be able to sign up for regular boxes of freshly harvested gourmet mushrooms directly from our farm.
It's a simple way to support a local Fraser Valley farm while keeping fresh specialty mushrooms in your kitchen throughout the winter.
Join the early-access list and help us design the Winter Mushroom Club. Joining the list does not commit you to purchasing a membership.
Small-batch specialty mushrooms grown close to home.
Our focus is fresh, high-quality gourmet mushrooms.
Your membership directly supports a local Fraser Valley mushroom farm.
Rotating varieties make each box a little different depending on what's coming out of the grow room.
Join the early-access list today and be the first to hear when Fraser Valley Fungi Winter Mushroom Club memberships become available.
GET EARLY ACCESS 🍄Everything you need to know about Fraser Valley Fungi
Still have questions?
Contact us directlyOrder online anytime through our Local Line store, or send us a message with questions about restaurant supply. We're based in Abbotsford, BC, and typically respond within 1-2 business days.
Abbotsford, British Columbia
Proudly serving the Fraser Valley & Metro Vancouver
Within 1-2 business days
Join the Fraser Valley Fungi Winter Mushroom Club
We're planning a winter subscription that makes it easy to enjoy freshly harvested specialty mushrooms even after farmers' market season winds down. Choose weekly or bi-weekly mushroom boxes featuring rotating varieties grown right here in the Fraser Valley.
No commitment. No payment required. Just early access when memberships open.
Pick up a fresh mushroom box weekly or every two weeks.
Boxes may feature mushrooms such as:
Varieties rotate depending on what is being harvested — not every variety is in every box.
We're currently determining the best pickup locations based on where our members live.
Abbotsford • Aldergrove • Langley • Chilliwack
The Winter Mushroom Club is Fraser Valley Fungi's version of a CSA — Community Supported Agriculture.
Instead of relying on farmers' markets during the winter, members will be able to sign up for regular boxes of freshly harvested gourmet mushrooms directly from our farm.
It's a simple way to support a local Fraser Valley farm while keeping fresh specialty mushrooms in your kitchen throughout the winter.
Join the early-access list and help us design the Winter Mushroom Club. Joining the list does not commit you to purchasing a membership.
Small-batch specialty mushrooms grown close to home.
Our focus is fresh, high-quality gourmet mushrooms.
Your membership directly supports a local Fraser Valley mushroom farm.
Rotating varieties make each box a little different depending on what's coming out of the grow room.
Join the early-access list today and be the first to hear when Fraser Valley Fungi Winter Mushroom Club memberships become available.
GET EARLY ACCESS 🍄